The wines of Burgundy /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Inglés |
| Published: |
London :
International Wine and Food Society,
1978.
|
| Edition: | 2d ed. |
| Series: | Pitman
|
| Subjects: |
| Physical Description: | 192 p. : il. ; 23 cm. |
|---|---|
| Bibliography: | Incluye referencias bibliográficas e índice. |
| ISBN: | 0273012517 0273012495 |