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|9 10478
|a Bruera, Matías
|
| 245 |
1 |
3 |
|a La Argentina fermentada :
|b vino, alimentación y cultura /
|c Matías Bruera.
|
| 250 |
|
|
|a 1a ed.
|
| 260 |
|
|
|a Buenos Aires :
|b Paidós,
|c 2006.
|
| 300 |
|
|
|a 185 p. ;
|c 23 cm.
|
| 490 |
0 |
|
|a Paidós Diagonales ;
|v 16
|
| 504 |
|
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|a Incluye referencias bibliográficas.
|
| 650 |
|
7 |
|9 4599
|a Alimento.
|2 unescot
|
| 650 |
|
7 |
|9 1721
|a Cultura.
|2 unescot
|
| 650 |
|
7 |
|9 10479
|a Hambre.
|2 unescot
|
| 650 |
|
7 |
|9 6320
|a Sociología del cambio
|2 unescot
|
| 650 |
|
7 |
|9 2268
|a Pobreza.
|2 unescot
|
| 651 |
|
7 |
|9 1545
|a Argentina.
|2 unescot
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| 942 |
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