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|c DLC
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|a d------
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| 082 |
0 |
|
|a 338.19
|b M2835 1977
|2 22
|
| 100 |
1 |
|
|a Manning, Diana H.
|q (Diana Helen)
|9 92356
|
| 245 |
1 |
0 |
|a Society and food :
|b the Third World /
|c Diana H. Manning.
|
| 260 |
|
|
|a London ;
|a Boston :
|b Butterworths,
|c 1977.
|
| 300 |
|
|
|a 60 p. :
|b il. ;
|c 22 cm.
|
| 490 |
0 |
|
|a Sciencie in a social context
|
| 504 |
|
|
|a Incluye referencias bibliográficas (p. 57-60)
|
| 650 |
|
7 |
|a Alimento.
|2 unesco
|9 4599
|
| 650 |
|
7 |
|a Consumo alimenticio.
|2 unesco
|9 32976
|
| 650 |
|
7 |
|a Producción alimentaria.
|2 unesco
|9 25177
|
| 650 |
|
7 |
|a Desarrollo económico y social.
|2 unesco
|9 1798
|
| 650 |
|
7 |
|a País en desarrollo.
|2 unesco
|9 3419
|
| 942 |
|
|
|2 ddc
|c LIBRO
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| 952 |
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|9 98525
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|d 2023-03-16
|e Vessuri
|l 0
|o 338.19 M2835 1977
|p 63711
|r 2023-03-16 00:00:00
|w 2023-03-16
|y LIBRO
|z Solicitar al bibliotecario/a (demora de 72 hs.)
|
| 999 |
|
|
|c 67628
|d 67628
|
