|
|
|
|
| LEADER |
01743cam a2200253 a 4500 |
| 003 |
AR-SmUSM |
| 005 |
20180531062937.0 |
| 008 |
740605s1974 xxu b 001 0 eng |
| 020 |
|
|
|a 0674200187
|
| 040 |
|
|
|a DLC
|c DLC
|d DLC
|
| 082 |
0 |
|
|a 574.192
|b L526 1974
|2 20
|
| 100 |
1 |
|
|a Leicester, Henry Marshall,
|d 1906-
|9 39008
|
| 245 |
1 |
0 |
|a Development of biochemical concepts from ancient to modern times /
|c Henry M. Leicester.
|
| 260 |
|
|
|a Cambridge, Mass.:
|b Harvard University Press,
|c 1974.
|
| 300 |
|
|
|a 286 p. ;
|c 24 cm.
|
| 490 |
0 |
|
|a Harvard monographs in the history of science ;
|
| 504 |
|
|
|a Incluye referencias bibliográficas e índice.
|
| 505 |
0 |
|
|a Cap.1 The earlist concepts ; Cap.2 Biochemical concepts in classical Greece ; Cap.3 The Hellenistic Period ; Cap.4 The early middle ages ; Cap.5 Chinese and Indian concepts ; Cap.6 Arabic concepts ; Cap.7 The medieval period ; Cap.8 Paracelsus and the begginings of latrochemistry ; Cap.9 The transitional seventeenth century ; Cap.10 Physiology comes of age ; Cap.11 Pneumatic chemistry and Its Biological significance ; Cap.12 Animal chemistry ; Cap.13 Nineteenth-Century vitalism ; Cap.14 Theories of digestion and assimilation in mid-nineteenth century ; Cap.15 Enzymes and cell constituents ; Cap.16 Energy production and biological oxidations ; Cap.17 Intermediary metabolism ; Cap.18 Vitamins ; Cap.19 Hormones ; Cap.20 Afterword.
|
| 650 |
|
7 |
|a Bioquímica
|2 unesco
|9 3774
|
| 650 |
|
7 |
|a Ciencias médicas.
|2 unesco
|9 2104
|
| 650 |
|
7 |
|a Historia.
|2 unesco
|9 1570
|
| 942 |
|
|
|2 ddc
|c LIBRO
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 574_192000000000000_L526_1974
|7 0
|8 GRAL
|9 47835
|a 1
|b 1
|d 2015-11-09
|e Donación
|l 1
|o 574.192 L526 1974
|p 38532
|r 2018-08-11 00:00:00
|s 2018-08-10
|w 2015-11-09
|y LIBRO
|
| 999 |
|
|
|c 33378
|d 33378
|
