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|a DLC
|c CarP
|d DLC
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| 082 |
0 |
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|a 641.22
|b B4332 1984
|2 20
|
| 100 |
1 |
|
|a Bell, Bibiane.
|9 16454
|
| 245 |
1 |
3 |
|a Le Livre du vin :
|b tous les vins du monde /
|c Bibiane Bell , Alexandre Dorozynski ; dirección de Louis Orizet ; colaboración de daniel Martin y Claude Proust.
|
| 260 |
|
|
|a Paris :
|b La Boétie :
|b Deux Coqs D`or,
|c 1984.
|
| 300 |
|
|
|a 317 p. :
|b il. ;
|c 27 cm.
|
| 500 |
|
|
|a "Recetas de Madeleine Othenin-Girard".
|
| 650 |
|
7 |
|9 16279
|a Bebida alcohólica.
|2 unescot
|
| 650 |
|
7 |
|9 10184
|a Preparación de alimentos.
|
| 650 |
|
7 |
|9 6257
|a Producción.
|2 unescot
|
| 700 |
1 |
|
|9 16455
|a Dorozynski, Alexandre,
|d 1931-
|
| 700 |
1 |
|
|a Orizet, Louis,
|e ed.
|9 16456
|
| 740 |
0 |
2 |
|a Vin.
|
| 942 |
|
|
|2 ddc
|c LIBRO
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|y LIBRO
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|c 12064
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