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|a 641.220944
|b Y839 1978
|2 20
|
| 100 |
1 |
|
|9 40521
|a Yoxall, H. W.
|q (Harold Waldo),
|d 1896-
|
| 245 |
1 |
4 |
|a The wines of Burgundy /
|c H. W. Yoxall ; il. Laurence Scarfe.
|
| 250 |
|
|
|a 2d ed.
|
| 260 |
|
|
|a London :
|b International Wine and Food Society,
|c 1978.
|
| 300 |
|
|
|a 192 p. :
|b il. ;
|c 23 cm.
|
| 490 |
0 |
|
|a Pitman
|
| 504 |
|
|
|a Incluye referencias bibliográficas e índice.
|
| 651 |
|
4 |
|a Francia.
|9 1243
|
| 650 |
|
7 |
|9 16279
|a Bebida alcohólica.
|2 unescot
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| 942 |
|
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|2 ddc
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